Sunny’s founder, Ryan Turano, grew up on the North Shore of Long Island, NY. His love for food was nurtured by his paternal grandparents, who would prepare Sunday dinners, often with food picked from their own garden. These weekly meals engendered in Ryan a taste for homemade food made with fresh ingredients from scratch. As his large extended family gathered every week to break bread and bond as a family, Ryan cultivated a love for the way food brings people together.